Don’t be misled by its name. Though slow and
unhurried as it seems in its actions, the results this revolutionary product
delivers are measured, deliberate—and definitely exceptional.
Introducing the “Hurom Slow Juicer” from Hurom L.S.
Ltd., the global leader in juicing technology and manufacturer of “juicers” and
“juice extractors” that provide for better health of people around the world
and is now in the Philippines for health-conscious Filipinos to bring home and
enjoy.
The “Hurom Slow Juicer” was introduced today to
guests and delegates at the Philippine International Food and Beverage Expo
(PIFBEX) at the PICC Forum 1-3 in Pasay City. Many were truly impressed at this
wonder product’s simple slow-juicing technology that aims to bring health and
wellness to many Filipinos and to encourage them to turn to juicing for better overall
physical condition and well-being.
So what makes the “Hurom Slow Juicer” unique and
distinct compared to other juicers in the market?
Unlike traditional juicers that boast of high-speed
motors and cutting blades that perform lightning-fast cutting motion, the slow
juicing action of the “Hurom Slow Juicer” is courtesy of its patented “Low
Speed Technology System” or LSTS.
“LSTS” slowly and gently presses—not crushes—the fruit
to extract all of its natural juices in order to create juice that is full of vitamins,
minerals and important live enzymes and most notably, still bursting with all
its natural flavors. And yes, the “Hurom Slow Juicer” can juice vegetables,
too.
Fresh fruits are naturally rich in vitamins and
minerals like lycopene, antosianin, and beta-carotene that are very much
significant in fighting certain forms of cancer and helps prevent aging and has
tremendous qualities to help improve our skin. Because of the gentle pressing
action of the “Hurom Slow Juicer,” these essential nutrients, including the
fruit’s and vegetable’s natural taste and fragrance, are preserved unlike
fast-cutting traditional juicers where the juice extracted is “oxidized,” which
means most of the important nutrients are already lost because of the
high-speed juicing action.
More importantly, the juice extracted from the “Hurom
Slow Juicer” is 100% all natural compared to commercially manufactured fruit
juices that are full of artificial flavoring, coloring and other harmful
chemicals that may damage our bodies.
This slow-juicing technology of the “Hurom Slow
Juicer” is already accepted in major countries around the world like in the US,
Japan and China, including other parts of Europe and in 40 other countries
where Hurom L.S. Ltd. has patent applications.
Various awards were also already given to Hurom L.S.
Ltd. by globally recognized award-giving bodies and in global invention exhibitions like the
2010 Swiss Geneva Salon International Des Invention and at the 2010 Pittsburgh
International Invention Fair (INPEX) where it won the gold medal because of the
juicing technologies the company pioneered. In Korea where Hurom L.S. Ltd. was
established, it received the KOTRA (Korea Trade Investment Promotion Agency)
Seal of Excellence that depicts the mark of quality, high technology and
trustworthiness.
Over
the years, “Hurom” (which combines the words “human” and “rom” meaning “beneficial”
in Korean) L.S. Ltd. will continue to come up with innovative juicing products
using cutting-edge technology and provide more people more opportunities to
consume as much natural food as possible. This commitment is espoused by none
other than the chairman of Hurom L.S. Ltd., Kim Young Gi, regarded as the
“Father of Juicing” in Korea.
The pioneering “Hurom Slow Juicer” is now available
in the Philippines at Rustan’s department stores and is distributed by Zinven
International Corp. For more information about the “Hurom Slow Juicer,” visit www.hurom-slowjuicer.com.
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