Monday, May 28, 2012

Silk Thai Cuisine



Located at the Serendra lifestyle mall in Fort Bonifacio, Silk is a restaurant with cozy and chic interiors. Whether you’re having a date, a family meal or just having lunch with your friends, it is the perfect place to leisurely enjoy delicious and mouthwatering Thai food.

The Silk menu is made up of traditional Thai cuisine, in which a full meal not only acquaints you with the various spices and flavors of Asia, it also allows you to enjoy a balance of the four fundamental taste flavors of Thai cuisine – sweet, spicy, salty and sour.

Thai Spring Roll
Start off with the traditional Thai soup of Tom Yum Talay, which is a sour-spicy seafood soup with hints of galangal, lemon grass and coriander. Try the Silk Appetizer Selection that is a mélange of the restaurant’s different appetizers – the bestselling Thai Spring Rolls, Tung Tong or Crispy Shrimp and Coriander Pastry, Grilled Pork wrapped in Betel Leaf, and the delectable Chicken Satay served with Thai Curry Sauce.

Seafood Satay
For seafood enthusiasts, try our new Seafood Satay which are marinated skewers of Prawn, Squid and Snapper fillets that come with a delightful dipping sauce of palm vinegar and various condiments, and the famous Pomelo and Shrimp Salad, which will surely transport you to the streets and markets of Thailand.

Of course, having a Thai meal will not be complete without a taste of curry. For those who do not like spicy food, the Green Chicken Curry is perfect for you, although all dishes may be adjusted to your personal spice level preference. Try the Roast Duck in Red Curry and the tender, stewed-for-hours Beef Shank in Mussaman Curry.

Soft Shell Crab with Black Pepper Sauce
For the main course, Silk has an extensive set of dishes that offer lots of chicken, beef, seafood and vegetables. For crab lovers, the Deep Fried Soft Shell Crab with Black Pepper Sauce is a must and feast on the new Crab dish as well (cooked in 3 ways – Crab with Egg Curry, Crab with Black Pepper Sauce and Garlic Crab).  For sweet and sour flavor enthusiasts we have also added a new dish to the menu - Thai Style Sweet and Sour Lapu Lapu.

No need to wonder about Thailand’s most popular of noodles and rice dishes - Silk’s Phad Thai and Bagoong Rice are one of the best in the metro.

For those who love sweet endings – cap off your meal with the Mango Sticky Rice or the house-made ice creams of Durian, Coconut and Mango.

Last but not least, to fully enjoy your lunch or dinner out, Silk has a pleasant wine selection that pairs well with the flavors of Thai Food, a full bar service and an extensive list of cocktails which include Pandan Martinis, Lemongrass Martinis, and Silk’s own Ginger Zinger. Enjoy Happy Hour from 6pm-8pm everyday.
  


Today’s Special Menu

Fresh Thai Sping Rolls with Sweet Cucumber and Vinegar Dipping Sauce and Peanut Sauce
A take from Vietnamese Cuisine; Rolls of Fresh Shrimp, Pork, Bean Sprouts, Chinese Vermicelli, Cucumber, Carrots, Spring Onion and Basil served with Thai Peanut Sauce and Our Sweet Vinegar and Cucumber Dipping Sauce

Vegetable Filled Roti
Crisp unleavened flat bread filled with a mélange of vegetables which comes with a Thai curry dipping sauce.

Thai Style Apple and Mango Salad
Som Tam Style salad composed of grated apple and green mango dressed in a sour vinaigrette.
                 
Seafood Satay
Marinated Squid, Shrimp and Snapper Fillets on Skewers with Vinegar and Chilli Sauce and Peanut Sauce

Tung Tong or Crispy Shrimp and Coriander-Filled Pastry
Crisp pastry filled with chopped prawns and coriander paste. 

Chicken Khao Soi or Chiang Mai Curry Noodles
A popular street dish in Thailand. It is comprised of noodles in a freshly made curry soup then topped with tender pieces of chicken, crispy fried egg noodles, coriander, onions, pickled cabbage, shallots and lime.

Crispy Salt and Pepper Fried Squid with Coriander Root
Crispy pieces of Fried Squid stir fried with salt and pepper, coriander, onions, and peppers.

Thai Style Beef with Oyster Sauce, Black Fungus and Bamboo Shoot
Our take on the popular Chinese Beef with Oyster Sauce; Stir fried tender pieces of beef served with black fungus and bamboo shoots with a sprinkling of Thai kaffir lime leaves.

Thai Style Sweet and Sour Lapu Lapu
Deep fried whole Grouper served with our freshly made sweet and sour sauce with fresh vegetables and kaffir lime leaves.

Crab with Black Pepper Sauce
Stir Fried whole crab with Silkʼs own black pepper sauce.



Silk is located at Unit 1C12 G/F Serendra Piazza, Fort Bonifacio Global City and is open daily from 11am-3pm and 6pm-11pm.
Call (632) 856.0386 or SMS 0917.8829818 for reservations. Email thai.silkresto@yahoo.com for inquiries on catering and functions.
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